We took a cooking lesson in English at a culinary school in Sydney!
Chef David taught us how to make three delicious dishes: Bolognese, creamy mushroom and vegetable pasta, and tiramisu. The students listened carefully to his instructions and worked together to prepare each dish.
We learned new cooking techniques, shared lots of laughs and, best of all, enjoyed the delicious food we had make ourselves.
新しい調理方法を教えてもらったり、みんなで笑ったりしながら、楽しく料理を完成させました。
そして、最後はもちろん自分たちで作った料理をみんなでいただきます！
At the end of the lesson, everyone received a certificate to celebrate their achievement. It was a wonderful way to remember this special cooking experience in Sydney!
